Browse Our Menu

 Grilled Chicken +6 • Grilled Shrimp +7 • Salmon +13 • Tenderloin Tips +15 

Grilled chicken over romaine with strawberries, blueberries, mandarin oranges, candied pecans, and feta, finished with poppy seed dressing.

 Crisp lettuce with salami, provolone, tomatoes, cucumbers, red onion, and black olives, tossed in our house balsamic vinaigrette. 

 Crisp romaine, shaved parmesan, and croutons, tossed in classic Caesar dressing.

 Fresh spinach with mushrooms, red onion, hard-boiled egg, and warm bacon dressing with poppyseed notes. 

 Crisp iceberg with bacon, marinated tomatoes, hard-boiled egg, crumbled blue cheese, and house balsamic vinaigrette. 

 Our family recipe, prepared the way Dominic made it — a classic Italian vegetable soup in a rich tomato and bean  broth.
Cup 5 • Bowl 7 

cup 5  bowl 7 

Roasted garlic ciabatta topped with Asiago spread, marinated tomatoes, fresh basil, shaved parmesan, and balsamic glaze.

 Creamy mozzarella and cream cheese blended with spinach and artichoke hearts, baked golden brown and served with toasted pita points. 

Fresh mushroom caps stuffed with jumbo lump crab meat, herbs, cheese filling, and baked in a delicate white wine sauce..

 Crispy Gulf shrimp tossed in our signature creamy semi-spicy sauce. 

Crispy gulf shrimp tossed in our signature creamy semi spicy sauce 

 One pound of oven-roasted and flash-fried jumbo chicken wings served with ranch or blue cheese and your choice of buffalo or BBQ sauce. 

 Crisp romaine tossed in our classic Caesar dressing with grated Parmigiano and Romano cheeses, house-made garlic croutons, and grilled chicken breast. Anchovies upon request. 

 Fresh mixed greens topped with salami, provolone cheese, tomatoes, cucumbers, pepperoncini, black olives, and anchovies upon request.  

 An Italian take on the classic wedge salad featuring crisp iceberg lettuce topped with crumbled bleu cheese dressing, chunky Gorgonzola, grape tomatoes, crispy prosciutto, and house-made garlic croutons. 

Warm bacon spinach salad tossed with red onions, mushrooms and egg slices in our warm poppy seed and crisp bacon dressing 

Crisp romaine tossed in fat free poppyseed dressing with grilled chicken, strawberries, blueberries, mandarin oranges topped with pecans. 

Grandpa Dom’s hearty Italian vegetable soup.

Housemade.

Penne pasta and grilled chicken tossed in Alfredo sauce with crispy bacon, prosciutto ham and green peas. Served with plenty of grated Parmigiano and Romano cheese.

Fire roasted bell peppers, onions and zucchini, sautéed in our tomato pesto and garlic sauce, tossed with penne pasta.

Alternating layers of pasta, ricotta cheese and our house made meat sauce, baked with a mozzarella cheese topping. 

meat or marinara sauce add meatballs or italian sausage, baked cheese

Add grilled chicken  add grilled shrimp  add filet beef tips* 

a classic with baked mozzarella and served over spaghetti tossed in marinara  eggplant  or  chicken 

Tri - colored tortellini tossed in our seafood cream sauce topped with grilled shrimp and cheese, baked golden brown.

Lightly seasoned chicken breast, sautéed and simmered in our lemon and garlic wine sauce with capers and pine nuts. 

Fire roasted bell peppers and grilled Italian sausage simmered in our house made meat sauce served with your choice of pasta. Then baked with a  mozzarella Cheese topping.

Fresh sliced tomatoes, basil, and fresh mozzarella

white pizza with a four cheese blend ( mozzarella, gorgonzola, parmesan, asiago )

Italian sausage, pepperoni, ham, bacon, fresh garlic, and sliced pepperoncini.

white pizza with dill pickle slices, lots of bacon and red onion

 Additional toppings (each)    gluten free crust available

Additional Toppings (ea.)

Additional Toppings (ea.)

Meat Toppings:

Italian Sausage, Pepperoni, Meatballs, Salami, Bacon, Ground Beef, Diced chicken, Roast Beef, Ham, Anchovies, Shrimp

Fruits and Vegetables:

Mushrooms, Green Bell Peppers, Red Bell Peppers, White Onions, Red Onions, Green Olives, Black Olives, Tomatoes, Spinach, Broccoli, Pineapple, Jalapeños, Pepperoncini's, Basil, Garlic Artichokes

Feeds 3 to 4  One Large topping Pizza ( additional toppings 2. each)  Pasta Bowl Choose from Spaghetti, Fettuccini, Penne' or Angel hair Choose your sauce Meat sauce, Marinara, Alfredo or Garlic Alfredo Large Garden Salad. Dine in or Carry out.

Lean, tender and well flavored 8oz center cut steak with sautéed mushrooms.

Flavorful Midwest chops grilled quick to sear in all the natural flavors. Served with applesauce. 

The aristocat of all steak. 8 Oz of buttery textured center cut tenderloin, char grilled over open flame to perfection and served with sautéed mushrooms. 

Ribeye certified Angus 12 oz hand cut served with sautéed mushrooms 

Slow roasted certified Angus standing rib roast, served with creamy horseradish sauce. Navajo cut  Lou's cut 

Meaty, slow cooked and ready to fall off the bone. Served with our own sweet and zesty BBQ sauce. half or full slab

Gulf shrimp lightly hand breaded and flash fried golden brown. Served with our house made tangy cocktail sauce. 

Hand battered North Atlantic Cod, fantail shrimp and blue gill flash fried to golden brown.

A half pound of tender Gulf shrimp, steamed in a Louisiana boil, and served with fresh lemon and cocktail sauce. 

Gulf shrimp rolled in coconut and flash fried golden brown served with a curried mayonnaise sauce. 

Cod fillets hand breaded with seasoned bread crumbs then baked golden brown, served with house recipe tartar sauce. 

Canadian catch prepared two ways, oven broiled or lightly breaded and pan fried. 

Mild and sweet fresh water blue gill lightly breaded and flash fried. Served with our house recipe tartar sauce.

Lightly breaded and pan fried

Half pound signature Angus ground steak burger.  everything (ketchup, mustard, pickles, onion) Deluxe ( lettuce, tomato, mayonnaise, green olives) + cheese ( american,cheddar, swiss, pepper jack) + Nueske's bacon, + grilled onions, + saut'eed mushrooms, + avocado

Half pound signature Angus ground steak burger topped with grilled onions and sautéed mushrooms with melted Swiss cheese

Fire roasted medley of zucchini, bell peppers, onions and portabella mushrooms, served with your choice of pesto mayo or marinara and provolone cheese on bistro sourdough.

Sliced corned beef piled high with sauerkraut, Swiss cheese and 1000 Island dressing on grilled swirl rye bread. 

crispy bacon,ham turkey,lettuce,tomato,avacado, house made garlic aioli,pressed wrap

Slow roasted beef, lightly seasoned and piled high on Italian bread and served au jus  + add cheese + peppers and onions  + giardiniera 

breaded chicken breast, mozzarella, marininara,pesto, bistro sourdough. 

Genoa Salami, Smoked ham, Grande pepperoni and dry Capicola ham piled high with Provolone cheese on our Italian bread. drizzled with our Homemade Balsamic dressing. served with Lettuce, Tomato and sliced onions if you like. served hot or cold. 

served with french fries and favorite dipping sauce

served with a side of apple sauce

served with french fries 

served with one topping

spaghetti with marinara or meat sauce or  penne with alfredo sauce